Thursday, December 5, 2013

The Nutcracker: Toasted Almond Martini

There were a lot of options for the drink to go along with this book. Something for the holiday would fit. Something with candy or lots of sugar would also work. After thinking it over I decided to go with something a little nutty. Specifically, almonds. 

It's a very simple recipe: equal parts Irish cream, coffee liqueur, and amaretto. Combine ingredients over ice in a shaker. Shake well. Strain into a martini glass. Enjoy!

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